Muzette Korean Restaurant
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MUZETTE KARAOKE Menu

APPETIZERS & SMALL DISHES

MANDU

8

Pan-fried or steamed dumplings w/ soy sauce.


Kimchi, vegetable    8    /    beef bulgogi    9 

SPRING ROLLS

8

Crispy fried spring rolls filled with vegetables.

TTEOKBOKKI

12

Shrimp, mussels, sea scallops, onions, scallions, cabbage in spicy gochujang sauce.

K-POP CHICKEN

12

Boneless bite size fried chicken breast, in sweet and spicy sauce.

TOFU & KIMCHI

12

Steamed soft tofu, pan-fried kimchi, pork, onions, scallion, peppers.

TEMPURA

10

Crunchy tempura shrimps, carrot, sweet potato, onions.

EDAMAME

6

    Boiled lightly salted green soy beans.

* Consuming raw or under cooked seafood, meat or egg may increase your risk of foodborne illness, This item may be served raw or undercooked.

ENTREES W. RICE

KIMCHI BOCKUM BAP

15

Spicy kimchi fried rice with ham, onions, scallion, fried egg and roasted seaweed.

SHRIMP BOCKUM BAP

15

Shrimp fried rice with scrambled egg, onions, carrots, scallions, bell peppers.

BIBIM BAP

15

Shrimp fried rice with scrambled egg, onions, carrots, scallions, bell peppers.

SHRIMP BOCKUM BAP

15

Shrimp fried rice with scrambled egg, onions, carrots, scallions, bell peppers.

CHICKEN BIBIM BAP

12

Two crispy spring rolls filled with vegetables.

TOFU BIBIM BAP

12

Golden seared tofu.

CUP-BAP

Rice topped with a variety of toppings (meat, sweet potato glass noodles, vegetables, veggie dumpling) Topped with sriracha mayo and Korean barbecue sauce.

BULGOGI CUP-BAP

11

Grilled thinly sliced soy marinated beef .

HOT CUP-BAP

11

Stir-fried spicy pork.

CHICKEN CUP-BAP

11

Sweet chicken teriyaki.

COMBO CUP-BAP

12

Choice of 2 proteins. (tofu, sweet & spicy boneless fried chicken, chicken, beef, spicy pork)

POP CUP-BAP

12

Korean style boneless sweet and spicy fried chicken.

TOFU CUP-BAP

12

Golden seared tofu.

* Consuming raw or under cooked seafood, meat or egg may increase your risk of foodborne illness, This item may be served raw or undercooked.

DOSIRAK (variety meal box)

Healthy variety box prepared with fresh and flavorful seasonal ingredients. Rice topped with protein and steamed vegetables, 2 dumplings and glass noodles w/ side of seaweed and ginger.

BULGOGI DOSIRAK BOX

14

Grilled thinly sliced soy marinated beef .

JEHYUK DOSIRAK BOX

13

Stir-fried spicy pork.

SALMON DOSIRAK BOX

15

Grilled salmon with teriyaki sauce.

CHICKEN DOSIRAK BOX

13

Grilled chicken with teriyaki sauce.

SIGNATURE SALADS

MANDU SALAD

12

6 pieces fried homemade vege dumplings with carrots, onion, organic mixed greens, Romaine, cucumber, cabbage and serving house sesame soy dressing.

TOFU SALAD

12

Organic golden seared tofu, organic mixed greens, onion, Romaine, cabbage, bell pepper, tomatoes, sliced almonds, hemp seeds with extra virgin olive soy dressing.

NOODLES & FRIED RICE

*BOKUM BAP

12

Pan-fried rice with assorted vegetables with rice, and egg. Choose of Beef, chicken, or tofu.

*KIMCHI & PORK BOKUM BAP

13

Pan-fried kimchi, pork , and vegetables with rice, and egg.

YAKI UDON

13

Japanese style stir fried noodles with vegetables. Choice of beef, chicken, or tofu.

JAPCHAE

13

Sautéed sweet potato glass noodles with beef bulgogi and assorted vegetables.

UDON

13

Udon noodles in hot soup with fish cake, tofu, egg and vegetables.

* Consuming raw or under cooked seafood, meat or egg may increase your risk of foodborne illness, This item may be served raw or undercooked.

HOT STEWS

Comes with white rice or brown rice.

*SUNDUBU JJIGAE

13

Assorted seafood stew with soft bean curd. Choice of mild or spicy.

KIMCHI JJIGAE

12

Spicy kimchi stew with tofu and pork.

FRIED CHICKEN & JUN

Jun is Korean traditional pancake.

HONEY SPICY CHICKEN WINGS

15

Korean style sweet and spicy fried chicken wings. Come with pickled radish.

SPICY CHICKEN WINGS

14

Crunchy fried chicken wings. Come with pickled radish.

KKANPUONGGKI

14

Bonesless chicken slice, battered and deep fried, tossed in a sweet spicy sauce.

KIMCHI JUN

13

Pan-fried pancake with spicy kimchi and vegetables.

HAEMUL PA JUN

16

Pan-fried pancake with assorted seafood and vegetables.

* Consuming raw or under cooked seafood, meat or egg may increase your risk of foodborne illness, This item may be served raw or undercooked.

SIDES

WHITE RICE

2.50

BROWN RICE

2.50

KIMCHI

3

SWEET POTATO GLASS NOODLE

3

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